Grill or fry sausages till brown, chunk them and set aside. Boil potatoes till cooked. Heat oil, fry onion gently till soft, add garlic, herbs and fry 2 more mins. Add carrots and apple and fry 5 more mins. Stir in tomatos, apple juice and tomato puree. Bring to boil and simmer 15 mins. Finally, add potatoes and sausages and simmer 10-15mins.
8 veg ssg
1.5lb cubed pot
2tbs oil
large 8oz+ onion, fine chop
2 clove crush garlic
bayleaf
2tsp dried thyme
1lb cooking apple, cubed
1lb carrots sliced
400g/14oz can chop toms
halfpint apple juice or cider
1tbs tom puree
salt&pepper
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